Omori Ryu: The
Foundation of Muso Shinden Ryu Iaido
By Deborah Klens-Bigman, Ph.D.

Editor's Note: This is
the third in a continuing series of articles on the
Japanese art of iaido the modern discipline or way
of drawing the sword that was popularized in the 1930's.
The series started with “The Study Of Iaido”
followed by “Layers Of Shu-Ha-Ri In The Practice
Of Iaido.” This article focuses on the curriculum
of Muso Shinden ryu iaido, the style of sword drawing
that the author teaches. Future articles will discuss
other physical and aesthetic concepts of iaido in
context of actual practice.
Historic Background
Very briefly put, Muso Shinden ryu iaido (MSR) is
one of the many styles of drawing the Japanese sword
descended from Hayashizaki Jinsuke Shigenobu. As I
have pointed out elsewhere on the website, Hayashizaki
is considered the "founder" of sword drawing
as a form distinct from fighting with swords already
drawn. MSR iaido descended by way of Tamiya ryu iaijutsu,
along with Muso Jikiden Eishin ryu and many other
styles.
The descending line of iaido we are concerned with
here was influenced by a series of successive headmasters,
including Hasegawa Eishin, Omori Rokusaemon and Hayashi
Rokudayu Morimasa. The resulting style at this point,
in the 18th century, was referred to as Tosa iai.
It subsequently split into two branches in the 19th
century. The Tanimura ha (Tanimura branch), led by
Tanimura Kamenojo, became Muso Jikiden Eishin ryu
in the beginning of the 20th century, named by headmaster
Oe Masamichi (1852-1927). The Shimamura ha, led by
Shimamura Ichisada, became the Muso Shinden ryu under
Nakayama Hakudo (1869-1958) around the same time.
(1)
Some suggest Nakayama Hakudo was the “founder”
or “inventor” of the style. From the foregoing
we can see this is untrue. Nakamura Hakudo reorganized
the Shimamura ha and renamed it in keeping with established
tradition. He was the last Muso Shinden ryu headmaster.
Since then Nakamura’s senior students have become
prominent teachers, resulting in some mild variations
in the details of some of the kata. However, my personal
observations suggest these variations are very minor.
Meaning Of “Muso Shinden”

"Muso Shinden" means “transmission
[of] divine vision.” However, we should avoid
reading too much into its literal translation. The
sounds of both "muso" and "shin"
are found throughout the history of sword styles,
but they are not always represented by the same characters
from one school to another. The hearer/reader is supposed
to pick up the layers of meaning implicit in the similar
sounds, as well as reading the characters. There are
also traditional aesthetic and spiritual concepts
associated with the characters. For example, the character
for “shin” is also “kami,”
usually translated into English as “god”
but entirely different from any Western concept of
the divine. The “divine vision” may refer
to Hayashizaki’s vision of the art, or could
refer to something else. Therefore, it is difficult
to understand this sort of imaginative naming without
being familiar with the Japanese language, traditions
and some martial arts history. Understanding these
less-obvious meanings are closer to understanding
the meaning of the name as a whole. Suffice it to
say for now that there is more in a name than just
its kanji.
Basic Characteristics
Muso Shinden ryu has some physical characteristics
that are consistent throughout the style. On a practical
level, they facilitate learning to handle a sword
and perform the various kata (prearranged movements
in a pattern used for practice). Among these are the
importance of proper grip, cuts and sayabiki. We will
deal with these first before getting to some specific
characteristics of MSR Omori ryu.
Proper grip
In
a proper grip, the “meat” of the hands
is on top of the tsuka (sword grip). The right hand
is always above the left. Single handed techniques
in MSR are always done with the right hand. The right
hand is approximately 1” from the tsuba (guard).
The left hand wraps about the end of the tsuka. The
little finger of the left hand is wrapped at the end
of the tsuka, not below it. The small and ring fingers
of both hands grip more tightly than the rest of the
fingers. There should be no “white knuckle”
effect.
Holding
the sword such that the thumb and first fingers
form sort of a v-shape on top of the tsuka assures
a good grip for the round cuts that are illustrative
of the style. As the cut is finished, the iaidoka
(a student of iaido) “wrings” his
or her hands over the top of the tsuka. This
method creates power in, and control, over the
cut.
|
Cuts
 |
(Click on
this image to see the complete sequence) |
Cuts in MSR are done using this “wringing”
method mentioned above. They are round in shape, meaning
that the tip of the sword always leads the cut. The
right hand leads the cut while the left provides support.
The last one-quarter of the blade from the tip down
is where the cut takes place. We do not cut with the
middle of the blade. This method allows the tip of
the sword to achieve maximum speed in the cut. It
also allows for maximum distance from the target,
a consideration in a hypothetical encounter with a
similarly-armed opponent.
Sayabiki
 |
(Click on
this image to see the complete sequence) |
MSR includes throughout a technique called "sayabiki."
The sword is seated in the obi such that the tsuba
is in the center of the waist.
 |
(Click on
this image to see the complete sequence) |
Sayabiki means that as the iaidoka is drawing the
sword out of the saya (scabbard) with his right hand,
the left hand turns the saya flat and pulls it back
and around the waist. To return the sword to the saya,
the practitioner begins with the sayaguchi (scabbard
mouth) at the front center of his waist, aligns the
sword, and pulls the saya back once again with the
left hand (the sword stays balanced on the left hand
the entire time). Eventually, enough room is created
to allow the tip of the sword to drop into the sayaguchi.
The iaidoka presses the saya slightly in toward the
waist to allow the tip to drop in properly and allows
the sword to slowly move into the saya. While this
technique underlines some aesthetic concepts that
relate to Muso Shinden ryu which will be dealt with
in another essay, on a practical level, sayabiki allows
the iaidoka to handle a very long katana (sword).
An old film of Nakayama Hakudo shows him easily handling
a katana that is very long in relation to his overall
height using this method. At New York Budokai, we
tend to ignore recommendations of sword length offered
in catalogs and tell new members to simply get an
iaito (iaido practice sword) that is as long as possible
without being too heavy for them.
Interestingly, sayabiki is also preserved in the
much older style of Tamiya ryu iaijutsu (which dates
from the late 16th century). We do not know whether
sayabiki existed in the Shimomura ha; but we can say
Hakudo did not "invent" sayabiki as a characteristic
of MSR. The technique already existed.
Omori Ryu Characteristics
MSR iaido, like many other styles, is divided into
shoden, chuden and okuden groups of kata to facilitate
learning. It is the shoden level of Omori ryu which
interests us here.
All of the Omori ryu kata save one begin from the
kneeling position of seiza. Seiza is a formal kneeling
posture, in which the iaidoka sits on the floor with
the tops of the feet flat behind him. The buttocks
touch the heels. Critics of iaido are fond of pointing
out that drawing a long sword from seiza is a pretty
unlikely in actual combat. Most likely, if one were
sitting in this way, he would be indoors and hence
not likely to be in possession of a katana, or long
sword (probably only a wakizashi , a short sword or
tanto, a knife). Taylor and Ohmi writing in the Journal
of Asian Martial Arts on the history of the style
(1) wisely point out that seiza is a useful posture
for training the quadriceps and lower back. Moving
from seiza allows the beginning student's muscles
to strengthen and gain control, essential work for
learning how to move with a long sword (1997, 86).
As I have mentioned elsewhere, seiza is not only
a training tool, it is a formal posture. A beginning
student learning a traditional art form, such as sado
(tea ceremony), kado (flower arranging), or many other
traditional arts, would also be trained in the posture
as a matter of course. Learning manners is part of
what the shoden forms teach.
One of the differences in the seiza used for the
shoden forms, however, is that the iaidoka does not
"rest" her weight on her heels. By keeping
her quads slightly activated, she can rise from that
position more easily and gracefully than she could
otherwise. Keeping the quads active also improves
posture and strength generally.
As
to posture, for the most part in all of Muso
Shinden Ryu, with only rare exception, the back
must be kept straight, with the iaidoka leaning
neither forward nor backward. Weight is centered
at all times throughout the execution of the
forms.
|
It takes approximately six months for a beginner
to learn to sit in seiza properly and begin to move
with control from that position. For some persons
it may take longer. As a teacher, I get tired of hearing
new students say they "can't" take up this
posture; in that case, they "can't" do iaido
either. Practicing seiza during a commercial break
once a day watching TV is often all it takes to stretch
everything to accommodate the posture, given some
time.
The
noto (resheathing the sword) for all the kata
in Omori ryu starts from the habaki, the copper
or brass end piece at the end of the blade closest
to the tsuba (sword guard). This requires the
student to use the full method of sayabiki in
order to replace the sword in the saya. Doing
the full technique allows the teacher to acquaint
the new student with the proper method from
the very beginning, and is very good training.
|
There are 12 kata in the MSR Omori set. The arrangement
of the kata in the set can vary. The arrangement listed
below reflects how we practice at New York Budokai.
Other dojo's practices may be different, though all
of the forms would be included:
Shohatto
Uto
Sato
Atarito
Inyoshintai
Ryuto
Junto
Gyakuto
Seichuto
Koranto
Gyakute-inyoshintai
Batto (also called Nukiuchi)
We will discuss the individual forms in depth in
subsequent essays.
Acknowledgements:
The author wishes to thank members
of New York Budokai for their assistance in the preparation
of this article.
Photos of New York Budokai members
by Danton Mayorga and Stanley Chin, Copyright 2002
New York Budokai.
Calligraphy by Deborah Klens-Bigman,
Ph.D.
Footnote:
(1) (Taylor and Ohmi 1997,
82-84). For more detailed information on the history
of Omori ryu see Taylor, Kimberley and Ohmi Goyo 1997:
“The Omori ryu: a history and explanation”
Journal of Asian Martial Arts Vol. 6 No. 1 pp 80-103.
About The Author:
Deborah Klens-Bigman is Manager and Associate Instructor
of iaido at New York Budokai in New York City. She
has also studied, to varying extents, kendo, jodo
(short staff), kyudo (archery) and naginata (halberd).
She received her Ph.D in 1995 from New York University's
Department of Performance Studies where she wrote
her dissertation on Japanese classical dance (Nihon
Buyo). and she continues to study Nihon Buyo with
Fujima Nishiki at the Ichifuji-kai Dance Association.
Her article on the application of performance theory
to Japanese martial arts appeared in the Journal
of Asian Martial Arts in the summer of 1999. She
is married to artist Vernon Bigman. For FightingArts.com
she is Associate Editor for Japanese Culture/Sword
Arts.

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